Appetizers

Starters

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SWEET CORN HUSH PUPPIES

Served with garlic aioli

CHIPS AND SALSA

With or without queso

STUFFED MUSHROOMS

Mushroom caps packed with crab seafood stuffing, baked and topped with hollandaise sauce

 

CONCH FRITTERS

Served with our homemade cajun remoulade

 

FLASH FRIED CALAMARI

Served with fresh cherry pepper or marinara sauce

 

SMOKED FISH DIP

Crackers, jalapeños and more 

GROUPER BITES

Served with buffalo sauce & blue cheese

TUNA POKE BOWL

Poke sauce, 4oz tuna, cucumber, avocado, sesame seeds, wasabi cream and flour tortilla bowl

CHEESY CRAB, SHRIMP, AND

ARTICHOKE DIP

Lump Crab, Shrimp and Artichokes mixed with cream cheese, mozzarella, parmesan and jack shredded cheese. Served with tri-color tortilla and everything crackers

FRIED OYSTERS

Fresh oysters fried in signature batter with cocktail and tarter sauce

GRILLED SCALLOPS

Three jumbo scallops grilled over sautéed spinach and lemon butter


BEEF TIPS

Char-grilled marinated top sirloin, served with toasted garlic bread and hollandaise sauce


SPINACH & ARTICHOKE DIP

Served with tortilla chips


NACHOS

Tri color tortilla, sharp cheddar cheese sauce with diced jalapenos, diced tomatoes, shredded cheese, shredded lettuce, sour cream, pico de gallo and fresh avocado
Add chicken
Add beef

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Handhelds

choice of one side

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LONGBOATS FISH TACOS

Blackened mahi, Jack shredded cheese, shredded lettuce, and pineapple salsa, served in a flour tortilla 

FRESH FISH SANDWICH

Broiled, blackened, grilled or fried on a toasted bun with lettuce, tomato
Mahi-mahi
Grouper

CHICKEN BREAST

Blackened, grilled or caribbean style chicken with lettuce, tomato, and onion on a grilled bun

DOLPHIN REUBEN

Fresh grilled or blackened mahi-mahi on grilled marble rye bread, topped with coleslaw, swiss cheese and 1,000 island dressing


AHI TUNA WRAP

Fresh ahi tuna crusted in sesame seeds, with poke sauce, arugula and avocado in a tomato basil tortilla 


LOBSTER ROLL

Chunked fresh lobster lightly dressed served on a buttery toasted roll with lettuce and drawn butter

FRENCH DIP

Shaved prime rib on a roll, provolone cheese, au jus and horseradish cream

BEACH WRAP

Grilled, jerk or blackened chicken strips, bacon, avocado, arugula, tomato and a chipotle ranch in a tomato basil tortilla

CUBAN SANDWICH

Ham, swiss cheese, roast pork, mustard and dill pickle on a sweet roll, grilled and pressed

JERK MAHI SLIDERS

2 sliders, jerk mahi, lettuce, remoulade sauce, crispy onion and bacon served with fries

BBQ PULLED PORK SLIDERS

3 pulled pork sliders, cole slaw, crispy onion and cheddar cheese

JLB CARIBBEAN MAHI WRAP

8oz. mahi, avocado, tomatoes, pineapple salsa, remoulade sauce and shredded lettuce, wrapped in a tomato basil

PALM BEACH TURKEY WRAP

Turkey, bacon, lettuce, tomato, red onion, avocado, chipotle mayo, monterey jack cheese in a tomato basil tortilla

Salads

May add chicken, shrimp, steak, or fish

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HOUSE SALAD


CAESAR SALAD


ASIAN CHICKEN SALAD

5 Spice chicken, crisp wontons, napa cabbage and bok choy with asian dressing and peanuts

SHRIMP WATERMELON SALAD

Jumbo shrimp & fresh watermelon char-grilled over crisp greens and topped with thai dressing, sprinkled with feta cheese and pistachios

COBB SALAD

Tender chicken breast over mixed baby greens with avocado, cucumber, hard boiled eggs, crisp bacon, tomatoes and crumbled bleu cheese

GREEK SALAD

Fresh greens romaine, tomato, onions, cucumber, bell peppers, kalamata olives, beets, feta cheese and Greek dressing

CRAB LOOEY

Fresh greens, grape tomato, bell peppers, pepperconi, onion and sliced egg, topped with fresh crabmeat and finished with our
own crabmeat dressing

TROPICAL CRAB CAKE SALAD

Pan seared crab cake served over mixed greens with spicy fruit salsa, feta cheese, chipotle ranch and topped with tortilla strips

JLB SALMON NICOISE SALAD

8 oz. salmon, mixed greens salad, tomatoes, boiled eggs, green beans, strawberries and blueberries, served with raspberry vinaigrette


GORGONZOLA STEAK SALAD

6 oz. sliced sirloin steak, mix greens, tomatoes, cucumber, gorgonzola cheese, garnish with crispy onions and served with balsamic vinaigrette

DRESSINGS:

Italian, Ranch, Raspberry Vinaigrette, Bleu Cheese, 1000 Island, House Creamy Crab, Oil and Vinegar, & Thai (NEW!)

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Fresh Oysters & Clams

on the half shell

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HALF DOZEN

Clams  |   Oysters

DOZEN

Clams | Oysters

Served over ice with cocktail sauce, horseradish & lemon

Steamed Bar

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STEAMED MUSSELS

White wine sauce, chipotle, or fra diablo mussels. 

Can serve over pasta

STEAMED CLAMS

Dozen clams steamed in butter, garlic, & white wine

PEEL AND EAT SHRIMP

Half pound of jumbo shrimp, hot or cold

JUMBO SHRIMP COCKTAIL

Served with cocktail sauce and lemons

Soups & Chowders

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NEW ENGLAND CLAM CHOWDER

CONCH CHOWDER

CRAB BISQUE

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Party of 6 or more 18% gratuity is included. Due to fluctuating market pricing for seafood, please see restaurant menu for most up-to-date pricing. 

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.