We Do Catering!

 Food • Events • Private Parties • Catering • Music

Banquet Menu Hors d'oeuvres

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Serving 25–35 people

Vegetable Platter w/ assorted dip.....$70

Spinach & Artichoke Dip.....$70

Grouper Bites.....$90

Pot Stickers.....$70

Beef Wellington.....$140

Swedish Meatball.....$120

Chicken Kabobs.....$160

Beef Tips.....$145

Shrimp Cocktail.....$180

Conch Fritter.....$170

Smoked Fish Dip.....$85

Chips and Salsa.....$45

Pow Pow Shrimp.....$90

Corn Hush Puppies.....$70

 Chicken Satay.....$120

Buffalo Wings.....$165

Beef Kabob.....$160

Coconut Shrimp.....$150

Peel & Eat Shrimp.....$160

*We also offer plated dinners!

Contact Us:

(561) 249-2795

marketing@johnnylongboats.com

Party of 6 or more 18% gratuity is included. Menu prices are current at time of publishing. Please see restaurant menu for most up-to-date pricing. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.